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DIY Jajang Tteokbokki - How to make delicious Jajang Tteobokki at home
June 29, 2021
Tteokbokki lovers, have we got a treat for you. Hanguk Kitchen has just launched our newest DIY kit, Jajang Tteokbokki!
That’s your favourite savoury black bean sauce and chewy rice cakes all in one. Our sauce contains pork, onions and cabbage, and the kit includes rice cakes, fish cake and crab sticks. Perfect as a non-spicy alternative to regular Tteokbokki.
DIY Pork Bulgogi Tteokbokki - A fun, creative meal put together in minutes!
June 29, 2021
Our DIY Tteokbokki series just keeps getting better and better!
We're loving the combination of Tteokbokki and savoury meats. The latest addition to the family is a spicy Pork Bulgogi Tteokbokki, with a savoury spicy sauce, generous amounts of sliced pork, and chewy rice cakes.
Add your own vegetables or mushrooms like we did and let your creativity go wild. We think shredded cheese would be delicious too!
DIY Beef Bulgogi Tteokbokki - a deep umami sensation paired with chewy Tteokbokki!
June 29, 2021
The sweet and savoury sister to our Spicy Pork Bulgogi, is our Beef Bulgogi Tteokbokki!
The beef is tender and seeping in our smoky and umami-filled marinade. This version is intensely flavourful and tantalisingly delicious - especially when paired with Korean Street food favourite, Tteokbokki!
How to put together the perfect Kimchi Hotpot!
June 22, 2021
Celebrating special moments the Hanguk way ❤️
Our Heat & Serve 1.6kg Kimchi soup is perfect for hotpot, with a plethora of ingredients - Busan fishcakes, Mandu, Tteokbokki, Ramen and many many more.
Upgrade your ramen cravings - Kimchi Pork Belly Ramen
June 22, 2021
Simple and Deicious recipe using our Heat & Serve Kimchi Pork Belly Stew and Ottogi Ramen
Tteokbokki lovers, have we got a treat for you. Hanguk Kitchen has just launched our newest DIY kit, Jajang Tteokbokki!
That’s your favourite savoury black bean sauce and chewy rice cakes all in one. Our sauce contains pork, onions and cabbage, and the kit includes rice cakes, fish cake and crab sticks. Perfect as a non-spicy alternative to regular Tteokbokki.
Our DIY Tteokbokki series just keeps getting better and better!
We're loving the combination of Tteokbokki and savoury meats. The latest addition to the family is a spicy Pork Bulgogi Tteokbokki, with a savoury spicy sauce, generous amounts of sliced pork, and chewy rice cakes.
Add your own vegetables or mushrooms like we did and let your creativity go wild. We think shredded cheese would be delicious too!
The sweet and savoury sister to our Spicy Pork Bulgogi, is our Beef Bulgogi Tteokbokki!
The beef is tender and seeping in our smoky and umami-filled marinade. This version is intensely flavourful and tantalisingly delicious - especially when paired with Korean Street food favourite, Tteokbokki!
Celebrating special moments the Hanguk way ❤️
Our Heat & Serve 1.6kg Kimchi soup is perfect for hotpot, with a plethora of ingredients - Busan fishcakes, Mandu, Tteokbokki, Ramen and many many more.
Simple and Deicious recipe using our Heat & Serve Kimchi Pork Belly Stew and Ottogi Ramen