Heat and Serve Series
(Seasonal Menu) Andong Beef Soup (600g) Heat & Serve (For 1-2 Pax)
- $14.90
-
- 3 at $13.00/ each!
Ingredients: Water, Radish, Onion, Leek, Minced Garlic, Miwon, Guk Soy Sauce, Black Pepper Powder, Flower Salt, Chilli Powder(Fine), Sesame, Oil, Long Cabbage, Yellow Bean Sprouts, Shiitake Mushroom, Beef Brisket.
Heating instructions:
1. Defrost the entire bag in hot water for 10 mins.
2. Pour out the contents and continue boiling for 5 - 8 mins
3. Serve and enjoy!